Wednesday, July 10, 2013

My mother always said “what you make can only be as good as your ingredients..”





You can find Cruze Farm Girl Ice Cream at these retail locations 
and at the Market Square Farmers Market every Saturday.

-Three Rivers Market near downtown Knoxville
-Just Ripe downtown Knoxville
-Farm Fresh on Sutherland Ave
-Earth Fare at Bearden
-Earth Fare at Turkey Creek
-Butler and Bailey on Northshore Drive
-Archers in Norris
-The Market in Maryville
-Earth Fare in Chattanooga
Please email Colleen at CruzeFarm@gmail.com


We make our ice cream on our farm starting with milk and cream from our Jersey Cows, eggs from Tickiwoo Farm, cane sugar and salt. 




Cruze Classic Flavors:
 

Vanilla Bean- for simple people who love the best 
made with only vanilla beans 

Chocolate- irreplaceable deliciousness
made with Callebaut Dutch Cocoa Powder

Salty Caramel- everybody’s favorite addiction
made with our farm made caramel

Stracciatella (chocolate chip)- the bitterness of dark chocolate and the sweetness of the cream is a perfect combo
made with Olive & Sinclair Chocolate





Cookies n Cream- mom’s can feel less guilty about these cookies 
made with all Natural classic creme cookies and our sweet cream ice cream

--Hannah's Favorite is cookies n cream!





Flavors of the Season:

Strawberry- we don’t skimp on strawberries
made with Colvin Family Farm Strawberries

Wild Mint Chip- it might make you go wild and fall in love
made with mint from Jem Organic Farm and Olive & Sinclair Chocolate

Peaches n Cream- makes a hot summer day worth it
made with Watsonia Organic Peaches

Blackberry- our oldest most popular flavor
made with Tennessee Blackberries


Wild Mint Chip is Maggie's favorite--











Buttermilk Flavors:

Buttermilk Lime Cardamom- Colleen’s favorite
made with our churned buttermilk, 
hand squeezed organic limes and freshly ground cardamom

Mango Buttermilk- tastes like a frozen mango lassi
made with fresh alphonso mangoes

Buttermilk Lemon Custard- women just love this flavor
made with our churned buttermilk and 
hand squeezed organic lemons. 


--Marlee is a lemon and vanilla girl..because mom won't let her eat chocolate. I totally understand, my mom told me I was "allergic" to keep me from eating chocolate. Ha!




Rotating flavors:

Coffee- for coffee lovers
made with Counter Culture Coffee

Matcha- Japan’s Favorite Flavor
made with high quality matcha powder gathered by our favorite Japanese farm girls when they travel home

Lavender Honey- when you want to taste nature
made with honey from our neighbor John Rader

Saffron Cardamom- a taste of India
made with high quality Saffron from Spain and freshly ground cardamom









Sikander's Favorite is Saffron Cardamom----

Chocolate Almond Amaretto- when your crave indulgence
made with toasted almonds and a big splash of Amaretto

Pistachio- Manjit’s favorite
made with lots of pistachios blended and halved so every bite fulfills your pistachio desires

Ginger Milk- what our version of the Chinese dessert should taste like
made with organic ginger

Salty Caramel Butter Pecan- the perfect compromise
made with Georgia pecans and farm made caramel

Hot Chocolate- our classic chocolate with cayenne..great for date night
made with Rushy Springs Farm peppers



My mother always said “what you make can only be as good as your ingredients.”   Mother is always right.